GLUTEN FREE

We understand special dietary needs, so please don't hesitate to ask as some meals can be modified for you.

SALAD

  1. 12.45
    ISLE OF WIGHT PRAWN & CRAB SALAD
    Freshly hand-picked Ventnor Bay crab with peeled prawns in a homemade Marie Rose sauce with a fresh mixed leaf salad and hot new potatoes (GF)

STARTERS

  1. 4.95
    GARLIC MUSHROOMS
    Button mushrooms served in a creamy garlic sauce with bloomer bread (GF)

JACKET POTATOES
Served with a mixed leaf salad

  1. 5.95
    PLAIN
  2. 6.25
    CHEESE
  3. 6.95
    CHEESE & BEANS
  4. 7.55
    PRAWN & MARIE ROSE SAUCE
  5. 7.95
    CHILLI
  6. 6.95
    TUNA MAYONNAISE
  7. 6.25
    BEANS
    Description

FROM THE CHARGRILL

  1. 10.95
    10oz GAMMON STEAK
    Served with chips, peas, grilled tomato and a choice of either pineapple or fried egg (GF)

BAR MEALS

  1. 9.25
    CHILLI CON CARNE
    Homemade beef chilli con carne, served with long grain rice, tortilla chips, sour cream and guacamole (GF)
  2. 7.25
    LIGHT BITE
  3. 8.75
    FREE RANGE 3 EGG OMELETTE
    Choose up to 3 fillings - ham, cheddar cheese, mushroom, tomato or red onions, served with chips and salad (GF) (V)
  4. 7.25
    PLAIN 3 EGG OMELETTE

MAIN MEALS

  1. 11.95
    PORK MEDALLIONS
    Chargrilled medallions of pork tenderloin, served with a creamy Diane sauce (GF) with a choice of chips, jacket, new or mashed potatoes and vegetable, peas or salad
  2. 12.65
    HUNTERS CHICKEN
    10oz chargrilled chicken breast topped with bacon, sticky BBQ sauce and melted cheddar cheese (GF) with a choice of chips, jacket, new or mashed potatoes and vegetable, peas or salad
  3. 11.95
    GARLIC CHICKEN
    10oz chargrilled chicken breast topped with homemade garlic, red onion & parsley butter (GF) with a choice of chips, jacket, new or mashed potatoes and vegetable, peas or salad
  4. 11.95
    PEPPERED CHICKEN
    10oz chargrilled chicken breast with a flambe brandy and green peppercorn cream sauce (GF) with a choice of chips, jacket, new or mashed potatoes and vegetable, peas or salad
  5. 12.95
    STIR FRY BEEF STEAK
    Strips of British beef (GF) with stir fried vegetables, finished in a sweet chilli sauce served with long grain rice and prawn crackers
  6. 11.95
    STIR FRY CHICKEN STEAK
    Strips of chicken (GF) with stir fried vegetables, finished in a sweet chilli sauce served with long grain rice and prawn crackers

DESSERTS

  1. 3.95
    NEW FOREST SORBET
    Two scoops of either Champagne or Raspberry, or try a scoop of each
  2. 4.95
    NEW FOREST ICE CREAM
    3 SCOOPS - Vanilla, chocolate, mint chocolate chip, strawberry, toffee crunch, salted caramel, lotus biscoff
  3. 3.95
    NEW FOREST ICE CREAM
    2 scoops
  4. 4.95
    HOMEMADE VANILLA CREME BRULEE
    Vanilla pod & egg custard topped with caramalised sugar & served with vanilla ice cream

THE FIGHTING COCKS
Hale Common, Arreton,
Isle of Wight, PO30 3AR
enquiries@thefightingcocksiow.co.uk
01983 865254

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Open from 10AM every day for Breakfast,
Main Menu from 12PM
 
Mon to Sat - 10.00 to 21.30
Sun - 10.00 to 21.00

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